Vegas Golden Knights Color Analyst Shane Hnidy met up with STK Executive Chef Stephen Hopcraft at the Cosmopolitan of Las Vegas to check out some of their most sought-after items on the menu. Named one of the 100 best steakhouses in America by Forbes, STK has been a popular choice around town among Vegas Golden Knights players. They took to the kitchen to prepare a lunch for some hungry members of the Golden Knights organization.

“We got a couple appetizers, going to do some steaks and think we’ll throw some sides in there. Cooking lunch for the boys.”

Once Hnidy and Chef Hopcraft were done putting the finishing touches on the meal, it was time to pack up and meet the rest of the guys at City National Arena.

Back at the rink, Vegas Golden Knights forward William Carrier, video coach Tommy Cruz and play-by-play announcer Dave Goucher were ready to dig in. Chef Hopcraft brought some of his favorites for them to try.

“We have the porterhouse, that’s going to give us the New York side and the filet side. Then over here we have the ribeye.”

The guys gave a glowing review overall and promised they would be back at STK to visit Chef Hopcraft.